Frying a turkey has become a popular Thanksgiving tradition in Florida thanks to its crispy texture and quick cooking time. But as enjoyable as deep-fried turkey can be, it also comes with serious risks. Every year, fire departments respond to hundreds of home fires, burn injuries, and property damage caused by turkey fryers.
Understanding why these fires happen, who is liable, and what legal rights victims have is essential for both homeowners and guests.
Why Turkey Fryers Are So Dangerous
The U.S. Fire Administration and National Fire Protection Association have repeatedly warned against using traditional turkey fryers. These devices are responsible for more than $15 million in property damage annually.
Common Causes of Turkey Fryer Fires:
- Overfilled oil that spills when the turkey is placed in the pot
- Frozen or wet turkeys causing oil to bubble over into open flames
- Fryers used too close to homes, garages, or wooden porches
- Tip-overs due to unstable fryer stands
- No fire extinguisher nearby or improper attempt to put out an oil fire with water
- Unattended cooking — the leading cause of holiday home fires
Types of Injuries from Turkey Fryer Accidents
Victims can suffer severe and life-changing injuries, including:
- Third-degree burns from hot oil splatters
- Smoke inhalation injuries
- Facial burns and scarring
- House fires leading to wrongful death
- Property damage to homes or neighboring houses
Who Is Legally Responsible in a Turkey Fryer Fire?
Liability depends on how and where the fire occurred. In Florida, one or more parties may be held responsible:
| Liable Party | Example Situation |
|---|---|
| Homeowner/Host | Invites guests but uses fryer unsafely, causing injuries or house fire |
| Renter/Tenant | Uses fryer in an apartment patio or rental property leading to fire damage |
| Product Manufacturer | Fryer malfunction or design defect causes explosion |
| Property Owner/Landlord | Provided unsafe grilling/frying area or faulty electrical equipment |
Florida’s premises liability laws state that homeowners owe guests a duty of care, meaning they must take reasonable steps to prevent injuries.
Safe Turkey Frying Tips (to Prevent Legal and Physical Disasters)
Always completely thaw and dry the turkey before frying Fry outdoors, at least 10 feet away from the house Use a flat, non-flammable surface (not wood decks or garages) Never leave the fryer unattended Keep a Class K or grease fire extinguisher nearby Consider using an oil-less electric infrared fryer as a safer alternative
What to Do After a Turkey Fryer Accident in Florida
- Call 911 immediately for medical help or fire response
- Document the scene – take photos of the fryer, burns, fire damage
- Do not throw away the fryer or burned items — they are evidence
- Get witness statements if guests were present
- Report property damage to homeowner’s insurance
- Call a personal injury attorney BEFORE accepting any settlement
How Darfoor Law Firm Can Help
At Darfoor Law Firm, we represent individuals injured in holiday fire accidents, including turkey fryer burns and home fire claims. Our team will:
Investigate the cause of the fire Determine who is legally responsible Handle insurance companies and negotiate settlements File a lawsuit if necessary for medical expenses, lost wages, pain, and suffering
If a Thanksgiving turkey fryer accident caused injury or damage, contact Darfoor Law Firm today for a free consultation.
The post Turkey Fryer Fires: Common Causes, Injuries, and Liability in Florida appeared first on The Injury Advocates.
